Amari Online classes for the month of September 2020

As promised; we’ll be holding our online classes every month until the end of the year. For those who have signed up for our online classes and are truly committed; we’ve had success with them as they watch the videos and practice what they learn.

We’re currently doing an intake for our September online classes. We will be offering five separate classes with a focus on different topics and baking & decoration techniques. Details are shared below for each class, if interested – please reach out and contact us on no. 0701796688 (Call/SMS/Whatsapp: Monday to Saturday: 9 a.m. to 5 p.m.)

Online class details below:

Beginner Cakes & Buttercream Decoration 2-week Class. In this class you will learn how to bake Butter cakes and how to decorate with Buttercream frosting. This is a beginner level class. Cakes taught: Vanilla Chocolate Chip, Red Velvet Cake, Fruit cake, Chocolate Fudge cake and Marble loaf Cake. How to decorate using American Buttercream frosting and Cream Cheese Frosting. How to decorate a Death by Chocolate cake using Glaze Ganache, Chocolate buttercream and Chocolate Shards. Decoration: How to layer cakes and decorate cakes with height, How to decorate borders and write on cake, how to decorate using edible print. Dates: September 1^st to 15^th The class will start September 1^st 2020 and will end September 15^th 2020, deadline to pay is September 5^th Cost of online class is Kshs. 1,000

2-week Custom cakes Decoration Only  Class. In this class you will learn how to decorate three custom cakes: Kiondo cake, African Pot and Jiko cake.

Frostings covered: Whipped Ganache, Buttercream frosting and Fondant Icing. Concepts learned: How to carve and decorate a 3-D design of these cakes: Jiko, Kiondo and African Pot. This is a decoration only class. This is an intermediate to advanced skill level class. This means that you must have prior knowledge of fondant making and an intermediate decoration skill level. Dates: September 1^st to 15^th, 2020. Deadline to pay is September 5^th. Cost of this online class is Kshs. 1,000

Basic Cookies, Yeast and Puff pastries 2-week  Class. In this class you will learn to bake 3 types of cookies, 5 types of yeast pastries, Croissants and Puff pastry dough. This is a beginner level class. Cookies covered: Chocolate chip cookies, Sugar cookies & Butter-scotch Cookies. Yeast pastries: Home-made bread, Dinner rolls, Yellow scones, Fried yeast donuts and Burger buns.  How to make Croissants, Puff pastry dough and two types of puff pastry products: Sausage rolls and Meat Pies. Dates: September 10^th to 24^th. The class will start September 10^th, 2020 and will end September 24^th, 2020; deadline to pay is September 13^th  Cost of online class is Kshs. 1,000

Beginner Sponge Cakes & Whipped Cream 2-week Class. In this class you will learn how to bake two types of Sponge cakes and decorate using fresh and non-dairy Whipped cream. This is a beginner level class.

Cakes taught: Vanilla and Chocolate Sponge Cakes. Black and White Forrest Cakes (how to assemble them). How to bake a Chiffon cake. How to decorate using non-dairy Whipped Cream and Fresh dairy cream. Decoration: How to properly layer cakes and decorate cakes using Whipped cream, cake borders and how to pipe flowers using Whipped cream. How to make two types of Chocolate cages and how to write using whipped cream. Dates: September 16^th to 30^th. The class will start September 16^th 2020 and will end September 30^th, 2020; deadline to pay is September 20^th  Cost of online class is Kshs. 1,000

Intermediate Decoration 2-week class. In this class you will learn how to decorate using American Buttercream, Fondant icing, Whipped Ganache and SMBC. This is an intermediate level class – this means that you have to have some basic cake decoration skills. Decorations/Topics Covered: How to decorate using buttercream frosting to get smooth sides, sharp edges and beautiful borders. How to layer, fill and decorate tall cakes. How to make fondant and use it for cake decorations. How to use basic fondant tools e.g. molds, quilting tool, etc. How to make edible lace. How to pipe buttercream flowers. How to panel a fondant cake. How to make 2 types of sugar flowers. How to practice writing cursive on cake. Dates: September 10^th to 24^th. Deadline to book this class is September 13^th. Cost of this online class is Kshs. 1,000

P/S: Facebook account required to join this classes, as the online classes are held in a private/secret Facebook group for the two weeks.

Please Call/Text/Whatsapp us on no. 0701796688 (Monday to Saturday – 9 a.m. to 5 p.m.) to inquire or book.