November 2020 Amari Online Baking and Decoration Classes in Kenya

We’ll be having our monthly online classes in November as well. For those who have signed up for our online classes and are truly committed to practicing; we’ve had success with them as they watch the videos and practice what they learn. If you would like to sign up for the online classes; make sure you’re fully committed and willing to do the practice during the duration of the class. If you are – then success is definitely guaranteed.

We’re currently doing an intake for our November online classes. We will be offering five separate classes with a focus on different topics and baking & decoration techniques. Details are shared below for each class, if interested – please reach out and contact us on no. 0701796688 or 0791384890 (Call/SMS/Whatsapp: Monday to Saturday: 9 a.m. to 5 p.m.)

Online class details below:

Beginner Cakes & Buttercream Decoration 2-week Class. In this class you will learn how to bake Butter cakes and how to decorate with Buttercream frosting. This is a beginner level class.

Cakes covered: Vanilla Chocolate Chip, Chocolate Cake, Red Velvet Cake, Fruit cake and Chocolate Fudge Cake. How to decorate using American Buttercream frosting and Cream Cheese Frosting. How to decorate a Death by Chocolate cake using Glaze Ganache, Chocolate buttercream and Chocolate Shards. Decoration: How to layer cakes and decorate cakes with height, How to decorate borders and write on cake, how to decorate using edible print. Dates: The class will start November 2nd to 16th, deadline to pay is November 5th Cost of online class is Kshs. 1,000.

2-week Beginner Fondant Decoration only Class. In this class you will learn how to make and decorate using fondant icing. This is a beginner level decoration only class. Frostings covered: American Buttercream frosting, Fondant Icing and Whipped Ganache.  Decorations/Topics Covered: How to make and decorate using buttercream frosting. How to decorate using two frostings that can be used as a crumb-coat for fondant.  How to layer, fill and decorate a tall cake.  How to make fondant and use it for basic cake decorations. How to panel a fondant cake. How to make 2 types of simple sugar flowers. This is a decoration only class. This is a beginner fondant skill level class. This means that it is advisable to have basic baking and decoration skills with at least one frosting; and you now want to start learning how to make and use fondant.

Dates: November 5th to 19th, 2020. Deadline to pay is November 9th. Cost of this online class is Kshs. 1,000

Basic Cookies, Breads and Puff pastry 2-week Class. In this class you will learn to bake 3 types of cookies, 5 types of yeast pastries  and Puff pastry dough. This is a beginner level class.  Cookies covered: Chocolate chip cookies, Sugar cookies & Butter-scotch Cookies. Yeast pastries: Home-made bread, Dinner rolls, Yellow scones, Fried yeast donuts and Burger buns.  How to make Puff pastry dough and two types of puff pastry products: Sausage rolls and Meat Pies.

Dates: October 5th to 18th, 2020. Deadline to pay is October 9th. Cost of online class is Kshs. 1,000

2-week Online Custom Cakes Class. In this class you will learn how to decorate 3D cake designs. Frostings covered: Buttercream frosting, Whipped Ganache and Fondant Icing. Concepts learned: How to carve and crumb-coat 3-D Cakes. How to decorate 3 African cake designs: Jiko cake, African Pot and Kiondo Cake.  

This is a decoration only class. This is an intermediate to advanced skill level class. This means that you must have prior knowledge of fondant making and at least a basic decoration skill level. Dates: November 16th to 30th. Cost of this online class is Kshs. 1,500. Deadline to book and join is November 19th

Sponge cakes and Whipped Cream Online 2-week class. In this class you will learn how to bake two types of Sponge cakes and decorate using fresh and non-dairy Whipped cream. This is a beginner level class.

Cakes covered: Vanilla and Chocolate Sponge Cakes. Black and White Forrest Cakes (how to assemble them). How to bake a Chiffon cake. How to decorate using non-dairy Whipped Cream and Fresh dairy cream. Decoration: How to properly layer cakes and decorate cakes using Whipped cream, cake borders and how to pipe flowers using Whipped cream. How to make two types of Chocolate cages and how to write using whipped cream. Dates: November 16th to 30th; deadline to pay is November 19th Cost of online class is Kshs. 1,000

P/S: Facebook account required to join this classes, as the online classes are held in a private/secret Facebook group for the two weeks.

Please Call/Text/Whatsapp us on no. 0701796688 or 0791384890 (Monday to Saturday – 9 a.m. to 5 p.m.) to inquire or book.

Published by Maureen Kamari

Amari Baking Center offers baking classes to those who want to learn how to bake. We train our students using Cookswell original charcoal ovens. We also offer basic business start-up training for those who want to start small baking businesses. We do groups vocational training anywhere in East Africa as well. We hold classes in our home-based bakery workshop located on Ndwaru road in Riruta, Nairobi; off Naivasha road, next to Pelida School. We use original Cookswell charcoal ovens to bake and train our students due to their efficiency, effectiveness and economy. They are the best option for anyone starting a small baking business on a budget.

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