Baking for Business Mentorship for Home Bakers starting in February 2022

The TWO main reasons why you won’t be able to GROW your home baking business this year..

1 – You don’t have CLARITY on exactly what you offer as a baking business – this means that you’re trying to see what customers want and then you offer them that product (this is not very sustainable or profitable)

2 – You don’t know WHO you’re selling to (target market), that’s why you consistently get inquiries, but not a lot of sales.

If you’re struggling with these two issues, then you should definitely consider joining our upcoming online 3-month Amari Baking for Profit Program. It’s a baking for business mentorship online course specifically for home bakers or small bakery shop owners looking to set up their baking business for success and to start earning profits over time.

What it is:

Please note; this is a 3 month Baking for Profit strategy online course & mentorship program. N/B: This is not a baking or cake decoration course.

What you’ll learn:

  • How to clarify your bakery business offer (Business plan, Legal requirements, knowing your Niche & target market – Detailed sessions)
  • How to cost & price correctly for your niche (Very intensive Course module)
  • How to attract your correct target market (Building demand for your products & content creation – especially online)
  • This includes the very detailed Social media Marketing for Bakers Module. How to Convert and make sales (Creating a marketing plan & how to attract customers who buy).

*WHERE:

Class is held online in a separate site: amarionlineschool.thinkific.com. The Course videos are on the site and can be watched at any time. Once you gain access and have an account; you can watch at any time. You will gain access once you pay (from Feb. 7th, 2022).

We also have a support group on Facebook (you will be immediately added into this group once you pay) where we’ll have discussions and monthly live videos for clarification and Q&As as well where clarity is needed. The lives will be announced before they happen. Once they are completed, the live video will be available to watch for anyone any time for the duration of the Online class.

DURATION: Class Period:

Class will run for 3 months; you will have access to the content, during that period (P/S: NO matter what day you join – you get exactly 90 days access). Class Content is available from Feb. 7th. After class duration – you will be sent the templates via email and video access to content and lessons will NO longer be available (P/S: you can opt to sign up again to gain access to the content at a discounted price after the 3 months – just send an email stating you would like to pay for an extension).

Assignments are shared in the course site and you can fill and share via email for me to check for you own personal business and offer specialized advice to your business.

*Who is this for:

Home bakers looking to run profitable businesses (works whether you’re just starting or already have a business). This can also work for anyone who has a small bakery shop (1-5 employees); though it is originally for home bakers – the same concept applies.

To Join:

  • Fill our sign up form and then make payment: https://forms.gle/VVHjpa5qQWqAwwvN8
  • Payment-Sale offer for February 2022: Kshs. 5,000 (one-time Payment) or Kshs. 6,000 (2-part payment). Payment made to Lipa na Mpesa Buy Goods till no. 687789 (Amari Foods).
  • Option of Two-part payment of Kshs. 6,000. First payment is Kshs. 3,000 and 2nd payment due latest: March 20th, 2022.
  • Once you make a payment; you will also sign an E-agreement for the coaching program before gaining access to the content. You will be sent the agreement to review and you can make inquiries if you would like before signing.
  • If you have any questions feel free to inquire (Contact us or Use form below); for testimonials from previous students, Click here.

To contact us: Call/SMS/WhatsApp: 0701796688 or 0791384890. Monday – Friday: 9 a.m. to 5 p.m.

Published by Maureen Kamari

Amari Baking Center offers baking classes to those who want to learn how to bake. We train our students using Cookswell original charcoal ovens. We also offer basic business start-up training for those who want to start small baking businesses. We do groups vocational training anywhere in East Africa as well. We hold classes in our home-based bakery workshop located on Ndwaru road in Riruta, Nairobi; off Naivasha road, next to Pelida School. We use original Cookswell charcoal ovens to bake and train our students due to their efficiency, effectiveness and economy. They are the best option for anyone starting a small baking business on a budget.

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