Baking Courses


  1. Is this you?
    1. Basic Courses
      1. Amari Short Baking Course
      2. Basic Cake Making & Decoration Course
    2. Intermediate Cake Making & Decoration Course
    3. Advanced Masters Cake Making & Decoration Course
    4. Full Course – Cake Making & Decoration

Is this you?

  • Are you looking to try out your hand at baking, especially if you’ve been curious about it for a while just to see if you like it?
  • Are you a baker or bakerette who has baking or decoration knowledge and you now want to take your skill to the next level?
  • Are you on a tight schedule and you’re looking to take a short baking or decoration class within 2 weeks?
  • Are you curious as to what it takes to be a professional baker and or cake decorator?

If you answered yes to any of the questions above, then I’m sure you’ve realized that you have to take the next step to learn or improve your baking skills.


And, you’re in the right place because we have a class suited just for you!

If you don’t start now, time is just wasting and you don’t want to look back in a year and regret not taking this chance to follow your passion of learning how to bake or of being a better baker.

That’s where we come in ^_^

We offer practical, hands-on baking and cake decoration learning experiences that are very affordable in a personal and quiet home-based setting that is great for learning.  We show you through tried & tested recipes and a hands-on practical approach. Exactly what Bakers & Cake decorators do in our bakery workshop. Our students always enjoy their classes and learn quite a lot in a short period of time due to our very practical and hands-on approach to training baking skills.


Basic Courses

Amari Basic Cake & Decoration class

Kshs. 25,000


This class is for you if: You’re getting into the baking world and you want to learn professional basic baking and decoration skills


  • Baked Products: Lemon cupcakes, Vanilla cake, Vanilla & Chocolate Sponge cakes, Banana bread, Marble loaf cake, Lemon cake & Chocolate mint cake
  • Frostings: American Buttercream Frosting, Royal Icing & Cream Frosting (non-dairy).
  • Learn Basic Foundation skills on how to bake Butter cakes & Sponge cakes. Basic Cake decoration skills & use of beginner tools and equipment. Costing & pricing of cakes. Black & White Forest cake assembly. Cake Top forward Cake decoration.

Class Days: Total class time: 50 hours. Weekdays – 2 Weeks/10 Days (Mondays to Fridays – 9 am to 2 pm each day)


Payment Terms: Payments are non-refundable.
Complete full payment – 3 days before the start of class to book

Intermediate Cake Making & Decoration Class

Kshs. 30,000


This class is for you if: You already have Basic Cake-making & Decoration skills and experience. You want to improve those skills further in a way that you can start a baking business.


  • Cakes: Vanilla Chocolate chip cake, Light Fruit cake, Vanilla & Chocolate Sponge cake, Red Velvet cake, Chocolate fudge cake, Carrot cake & Pina Colada cake.
  • Frostings: Royal Icing, American Buttercream Frosting, Cream Frosting (non-dairy), Ganache & Fondant.
    Chocolate cage, Tall cake decoration, Border piping & writing on cake.  
  • Learn Intermediate skills on baking Butter cakes & Sponge cakes. Use of beginner Fondant tools. Costing & pricing of cakes. Black & White Forest cake assembly. Introduction to Cake industry fillings & decorations. Mastery of Costing & pricing of cakes.

Class Days:Total class time: 50 hours. Weekdays – 2 Weeks ( 5 days per week – Mondays to Fridays: 9 am to 2 pm each day)

Payment Terms: Payments are non-refundable
Complete full payment – 3 days before the start of class to book



Advanced Masters Cake Making &
Decoration Course

Kshs. 35,000


This course is for you if: You’re looking to improve your intermediate cake making & decoration skills to an advanced professional level.


  • Cakes: Chocolate Swiss Roll, Rich Fruit Cake, Chiffon cake, Café Mocha Cake, Red Velvet cake, Oreo cake, Blueberry cake & Caramel cake.
  • Frostings: American Buttercream Frosting, Colored Glaze Ganache, and Whipped Ganache, Fondant, Fresh Dairy Cream & Whipped Cream Frosting (non-dairy).
  • Techniques: Checkerboard Cake assembly, Water-color design, Tall cake fondant design, How to decorate & crumb coat using Whipped Ganache frosting, How to carve and decorate a Doll Cake, Modern Cake designs, Stacking 3-tier cakes. Use of Intermediate to advanced Fondant tools. Cake fillings & Layered cakes. How to develop your own cake recipe.
  • Final Project: Decorating & Setting up a 3-tier Fondant Wedding Cake professionally. Advanced Decoration skills and use of cake toppers & other mediums e.g. Stencils, decoration using Gold leaf & Gold dust, Using Rice Papers sails & Basic Wired sugar flowers.
  • Advanced Cake decoration skills e.g. Gold drip, Sharp edges for Square cakes & smooth finish for Whipped cream, Fondant & Ganache Cakes. Costing, Pricing, Quotations & contracts for Wedding & custom Cakes.

Class Days: Total class time: 50 hours. Weekdays – 2 Weeks ( 5 days per week – Mondays to Fridays: 9 am to 2 pm each day)


Payment Terms: Payments are non-refundable. Complete full payment at least 3 days before class.


Full Course – Cake Making & Decoration

For the Cake & Decoration full course, you take our 3 combined courses (at a discount rate when you make one payment): 30 Sessions = 150 hours
6 week duration (approximately a 2 1/2 to 3 month period). (Will depend on scheduled dates for all classes and when you sign up for the course)


Full Course Breakdown

It takes 2 1/2 to 3 months duration to complete. (Will depend on scheduled dates for all classes and when you sign up for the course)

  1. Amari Basic Cake & Decoration Class – 10 sessions (50 hours)
  2. Amari Intermediate Cake & Decoration Class  – 10 sessions (50 hours)
  3. Amari Advanced Masters Cake & Decoration Class – 10 sessions (50 hours)

You have 2 payment options – each with a different discount rate:

  • One-time payment = Kshs. 85,000
  • Two-part payment = Kshs. 88,000

Payment Periods:

Two-part payment: Initial payment paid at least 5 days before the start of class and balance payment to be paid by the end of 14 days after initial payment. (Deposit/Initial payment is Kshs. 50,000; balance payment = Kshs. 38,000)

Payment Options

  • Cash
  • MPESA Buy Goods Till no. 89736 (Amari Quickbreads Bakery)
  • Cheque paid to Amari Quickbreads – payment by cheque for only amounts above Kshs. 5,000 (Check has to clear before the student starts the classes)

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