Easy Lemon Drizzle Cake Recipe

Here’s an easy Lemon Drizzle Cake recipe, one of my favorite cakes to bake and eat. INGREDIENTS Lemon Drizzle Cake All purpose flour – 1 1/3 cup or 160 gms Baking powder – 1 teaspoon or 3gms Salt – 1/4 teaspoon (*don’t add if using Margarine) Sugar – 1/2 cup or 100 gms Un-salted ButterContinueContinue reading “Easy Lemon Drizzle Cake Recipe”