We offer Practical, Hands-on Baking Classes, Online Classes, Sell Recipe Books, and Teach Business Information to help you start and run your small home-based Baking Business.

Are you interested in learning how to Bake?
Check out these resources and get started today!

Baking Classes

  • Basic Baking
  • Intermediate Course
  • Advanced Course
  • Full Course
  • Short Course

Custom Classes

  • Bread & Cookie Class
  • Puff Pastry Class
  • Whipped Ganache
  • Wedding Cake Classes
  • 1 on 1 Class

Recipe Books

  • Baking with Amari
  • A Guide to Puff Pastry
  • Fondant Beginner’s Guide Recipe Book
  • Sweet Baked Treats

Latest Posts

Baking for Business mentorship 2023

Attention all home bakers and small bakery shop owners! Are you ready to turn your Followers into actual cake clients? Want to learn how to build an unforgettable Cake brand and develop products that will be easy to sell and grow a profitable baking business? INTAKE IS NOW OPEN for our 12-month Online Baking for…

Baking classes in Nairobi in 2023 (short courses in baking & pastry)

We’ve got news! We are so thrilled to announce that we now have a new class bakery workshop where we’ll be holding our baking and decoration classes on Ngong road in Nairobi – Adams Arcade area. The class workshop is located in a conveniently accessible spot at Discounts Arcade – Shop no. 51 – Ground…

How to sell Cakes from Home (marketing training for bakers)

Are you a Home Baker selling Cakes and you’ve been wondering why you’re getting no sales from your Online Marketing efforts? Would you like to start marketing your cake business online but you’re not quite sure how? Join our Amari 5-Day “Followers to Cake Customers” Bakers’ Challenge. This is a mini-training that will run from…

Learn to teach baking classes

If you’ve been thinking of finding a way of supplementing your income as a Baker by teaching people how to bake or decorate cakes….. *Maybe you’ve been selling cakes and pastries for over a year or two  & people have been requesting you to teach them what you do… *Or maybe you’re an Expert Cake…


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