Lemon Cake – Baking with Amari | Online Baking Classes

Lemon Cake with Butter Cream Filling Recipe

This time round wanted to know the difference between the quality of a cake when whisked with a balloon whisk instead of an electric mixer. Slice of lemon cake with butter cream filling It was very delicious, lemony and moist – there was a slight difference in texture; it wasn’t as soft as cake mixedContinueContinue reading “Lemon Cake with Butter Cream Filling Recipe”

Easy Lemon Drizzle Cake Recipe

Here’s an easy Lemon Drizzle Cake recipe, one of my favorite cakes to bake and eat. INGREDIENTS Lemon Drizzle Cake All purpose flour – 1 1/3 cup or 160 gms Baking powder – 1 teaspoon or 3gms Salt – 1/4 teaspoon (*don’t add if using Margarine) Sugar – 1/2 cup or 100 gms Un-salted ButterContinueContinue reading “Easy Lemon Drizzle Cake Recipe”