Bakers in Kenya – Baking with Amari

Types of Fats Used in Baking | Different Types of Fats and Oils Used for Baking

Types of fats & oils used by bakers

4 Main Types of Sponge Cakes in Baking

The Four Main Types of Sponge Cakes shared in this post: Biscuit Sponge Genoise Angel Food Cake Chiffon Cake (Special mention) Jaconde Sponge In our previous post; I shared 4 main types of cakes used in baking, based on mixing methods – one of them was Sponge cakes. These cakes have a variety of methodsContinue reading “4 Main Types of Sponge Cakes in Baking”

4 reasons why you must attend The Amari Open Day & Bakers Fair

We’re very excited to be holding our first event for bakers in Nairobi and our first open day for Amari. The Amari Open Day and Bakers Fair will be held this Saturday on December 17th from 10 a.m. to 5 p.m. at the Friends Church Grounds off Ngong Rd (Prestige area). We are so gratefulContinue reading “4 reasons why you must attend The Amari Open Day & Bakers Fair”