Small Bakery Business Planning – Baking with Amari

5 Business Systems Required In Your Baking Business

Top 5 business systems you need to set-up in a bakery business

3 Lessons learned from failing in my own Baking Business – Podcast Ep. 6

As the founder of Amari Baking Center I’ve had my share of failures; both big and small.Part of the reason why I share baking for business advice; is because of those failures and what I have learned from them.I like to share my experiences so that someone can learn from them as well and notContinueContinue reading “3 Lessons learned from failing in my own Baking Business – Podcast Ep. 6”

3 Tips to Help you Achieve your 2019 Goals

As the year goes along and March comes to an end; I find myself going back to my goals list to see if I’m on track according to the goals that I set in January. If you didn’t set any goals; don’t worry – this is a good to sit down and still write yourContinueContinue reading “3 Tips to Help you Achieve your 2019 Goals”

2 reasons why you should cost and price your cakes correctly

If you’re thinking of starting a home baking business; you may be wondering what all the fuss is about when it comes to costing and pricing. I’ll be sharing why it’s important in this post. Just to update you, we now have an online beginner costing and pricing class for bakers available to sign up.ContinueContinue reading “2 reasons why you should cost and price your cakes correctly”

4 Types of Bakery Businesses to Set Up

The baking industry in Kenya is really growing in scale and popularity; this is because more consumers in Kenya are more willing to buy cakes for most occasions and at a higher price than ever before. Cake is a luxury that has become a ‘necessity’ in most occasions and functions; especially in major metropolitan cities,ContinueContinue reading “4 Types of Bakery Businesses to Set Up”

3 Simple Tips To Follow While setting Your Annual goals

I hope the start of this wonderful year; as short as it may be, has been exciting and inspiring for you. For me, it has been so far and I’m completely determined to be focused and have an amazing and victorious year ahead. As the year starts; we all tend to set goals that weContinueContinue reading “3 Simple Tips To Follow While setting Your Annual goals”

4 Important points on setting up systems in your small baking business

We held a bakery business master-class this past Saturday and it was phenomenal. We had very amazing bakers in attendance who were eager to learn and share from their experiences as well. This month’s master-class was about the types of systems you need to set up in your small baking business in order to achieveContinueContinue reading “4 Important points on setting up systems in your small baking business”

3 Reasons why your small bakery business won’t last one year

At Amari we offer baking classes to individuals and have been doing so for the last eight years. We love hearing back from our former students of their successes, as well as their challenges. This helps us come up with effective training lesson plans and additional business training workshops as well. One major challenge bakersContinueContinue reading “3 Reasons why your small bakery business won’t last one year”

3 Ways to Measure your Online Marketing Efforts in Your Bakery Business

As a small bakery business owner, you might be struggling with knowing how to measure your online marketing efforts. It could be that you’re not sure which channels your using are effective in your marketing and which aren’t. Maybe you’re so busy baking and doing other bakery business activities that you haven’t had time toContinueContinue reading “3 Ways to Measure your Online Marketing Efforts in Your Bakery Business”

5 Lessons Learned From A Successful Bakery Owner in Kenya

Here at Amari we’ve recently started doing business workshops for bakers which we first held on February 13th while we we’re launching our new book “How to Startup a Small Bakery Business Successfully.” It was an amazing event that was attended by many bakers and bakerettes who were eager to learn as much as theyContinueContinue reading “5 Lessons Learned From A Successful Bakery Owner in Kenya”