Amari Baking Classes in Nyeri this April

We’ll be holding a week-long session of baking classes in Nyeri in April between the 18th and the 23rd. If you’re in the Mt. Kenya region; please make sure you book your spot and get ready to learn how to bake delicious and awesome cakes in April. We will not only hold baking classes; weContinueContinue reading “Amari Baking Classes in Nyeri this April”

Win Cool Prizes in the Amari Blog Giveaway!

We want to show our fans, followers, bakers and bakerettes love this Valentine’s Season so we’re doing a Blog Giveaway for the next 7 days! We have three cool prizes up for grabs for three winners who participate in our Give-away. How do you participate you wonder? Check details below ^_^ To Participate, this isContinueContinue reading “Win Cool Prizes in the Amari Blog Giveaway!”

3 Simple Tips To Follow While setting Your Annual goals

I hope the start of this wonderful year; as short as it may be, has been exciting and inspiring for you. For me, it has been so far and I’m completely determined to be focused and have an amazing and victorious year ahead. As the year starts; we all tend to set goals that weContinueContinue reading “3 Simple Tips To Follow While setting Your Annual goals”

4 reasons why you must attend The Amari Open Day & Bakers Fair

We’re very excited to be holding our first event for bakers in Nairobi and our first open day for Amari. The Amari Open Day and Bakers Fair will be held this Saturday on December 17th from 10 a.m. to 5 p.m. at the Friends Church Grounds off Ngong Rd (Prestige area). We are so gratefulContinueContinue reading “4 reasons why you must attend The Amari Open Day & Bakers Fair”

4 Important points on setting up systems in your small baking business

We held a bakery business master-class this past Saturday and it was phenomenal. We had very amazing bakers in attendance who were eager to learn and share from their experiences as well. This month’s master-class was about the types of systems you need to set up in your small baking business in order to achieveContinueContinue reading “4 Important points on setting up systems in your small baking business”

Celebrating Amari Bakers & Bakerettes

This has been an amazing year for Amari so far and a large part of that is because of our baking class students as well as our workshop attendees. That’s why I will share what we’ve been up to with some of our students and share their amazing baking work after they learned how toContinueContinue reading “Celebrating Amari Bakers & Bakerettes”

5 Key Points Covered in our Masterclass on Marketing your Baking Business

We held the Amari May Bakery Business Masterclass this past Saturday on the 21st and we had a great turn-out. We hosted nineteen bakerettes; some who have small home-based baking businesses and a few who are planning on starting soon. The energy and excitement in the class this time was just amazing, we had aContinueContinue reading “5 Key Points Covered in our Masterclass on Marketing your Baking Business”

#AmariBakingChallenge Contest

We’re holding a contest for a chance for three participants to win free tickets to our May Masterclass on Marketing your Cake Business.  Each winner will also get a free printed copy of the “How to Startup a Small Bakery Business Successfully.” How to participate: Sign up via email  – go to this link, enterContinueContinue reading “#AmariBakingChallenge Contest”

3 very important points learned at the Amari Bakery Business Masterclass

We held the second business workshop on Saturday and it was amazing! Thanks to our very insightful speakers: Grace Murugi Wanjama of Cakes.co.ke (and we were doubly lucky that she came with her co-founder; her husband – Greg Wanjama), Millicent Were of Emerging Leaders Foundation and yours truly (^_^) Our attendees definitely learned a lotContinueContinue reading “3 very important points learned at the Amari Bakery Business Masterclass”

5 Lessons Learned From A Successful Bakery Owner in Kenya

Here at Amari we’ve recently started doing business workshops for bakers which we first held on February 13th while we we’re launching our new book “How to Startup a Small Bakery Business Successfully.” It was an amazing event that was attended by many bakers and bakerettes who were eager to learn as much as theyContinueContinue reading “5 Lessons Learned From A Successful Bakery Owner in Kenya”